End of Summer Lobster Feast reidpikul on September 11, 2013 Grilled lobster tails and corn, gallo pinto, no-mayo cole slaw. All of the shells and claw meat was saved for a cool night, homemade lobster risotto… Grilling Lobster Tails End of Summer Feast End of Summer Feast Like this:Like Loading... Category: Cooking Tag: cole slaw, cooking, corn, delicious, dinner, Food, fresh, grilled, homemade, lobster, pescetarian, reid pikul, rice and beans, summer Post navigation Previous: Previous post: Summer Hike – 45 Minutes North of NYCNext: Next post: When the Cat’s Away, I will Filet Share this:Click to email a link to a friend (Opens in new window)Click to print (Opens in new window)Click to share on Pinterest (Opens in new window)Click to share on Facebook (Opens in new window)Click to share on Twitter (Opens in new window)Click to share on Tumblr (Opens in new window)Click to share on LinkedIn (Opens in new window)Click to share on Pocket (Opens in new window) Published by reidpikul View all posts by reidpikul One Comment katyhancock September 23, 2013 at 11:08 AM I am so jealous right now; that looks absolutely delicious! Reply Leave a Reply Cancel reply Enter your comment here... Fill in your details below or click an icon to log in: Email (required) (Address never made public) Name (required) Website You are commenting using your WordPress.com account. ( Log Out / Change ) You are commenting using your Facebook account. ( Log Out / Change ) Cancel Connecting to %s Notify me of new comments via email. Notify me of new posts via email. Δ
Reid Pikul 
I am so jealous right now; that looks absolutely delicious!